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100 Classic Cocktails
$19.95
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With this guide, aspiring mixmasters and veteran barkeeps alike have a handy source that satisfies all bartending needs. From all-time favorites like the Martini and Manhattan to modern classics like the Cosmopolitan, this Tiny Folio present one …
Books > Culinary Arts & Techniques
101 Easy and Inexpensive Recipes for Less Than .75 Cents a Serving
$19.95
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In this collection cookbook, Stone brings 101 of her family's favorite dinnerrecipes to the kitchen table for 75 cents or less per serving.
Books > Culinary Arts & Techniques
200 One Pot Meals
$12.95
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Hamlyn All Color Cookbook: 200 One Pot Recipes contains over 100 warming, one-pot recipes for delicious, nutritious meals for every occasion. From casseroles and curries to simple suppers and stews, all you need to do is simply prepare your …
Books > Culinary Arts & Techniques
500 Slow Recipes
$47.95
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Slow-cooking techniques have been used for hundreds of years, and with the renewed demand for natural food with flavor, slow cooking and one-pot meals are coming back into fashion. Slow-cooked recipes are ideal for busy families who prefer …
Books > Culinary Arts & Techniques
500 Cocktails
$27.95
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500 Cocktails is a comprehensive volume that will inspire even the most reluctant host to play bartender. The detailed recipes will guide readers with precision, taking the guesswork out of fixing drinks. With tips on everything from preparing …
Books > Culinary Arts & Techniques
5-Ingredient Slow Cooker Recipes
$22.95
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Facts and Trends: Special appliance cookbooks are the 2nd largest segment of cooking, with more than 856,000 units sold in 2003. Slow-cooker cookbooks accounted for 64 per cent of special appliance cookbook sales in 2003. Quick-and-easy cookbooks …
Books > Culinary Arts & Techniques
Blender
$35.00
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Presents 50 recipes for everything from coconut milk, pear soup and fig waffles to creme brulee, and recipes for cocktails, soups, milk shakes, a variety of desserts, and more.
Books > Culinary Arts & Techniques
Betty Crocker Cooking Basics
$39.95
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Betty Crocker Cooking Basics, Second Edition is the only cookbook you need to help you begin cooking with confidence, even if you barely know how to boil water. Fully updated to include 112 simple and tasty favorites like guacamole, meatloaf, and …
Books > Culinary Arts & Techniques
Complete Guide to Home Canning and Preserving
$15.95
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Practical, easy-to-follow guide tells how to select, prepare, and can fruits, vegetables, poultry, red meats, and seafoods; how to preserve fruit spreads, fermented foods, and pickled vegetables; and much more.
Books > Culinary Arts & Techniques
Cooking the Dutch Oven Way, 3rd
$20.95
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The late Woody Woodruff was a Dutch oven designer, a scoutmaster, and avid outdoor cook. Now, his daughters, Ellen Anderson and Jane Woodruff, present more than 180 quick and easy recipes, taste-tested and tested for use in Dutch ovens. Photos.
Books > Culinary Arts & Techniques
Extending the Table
$31.95
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Picture a vast table with room for everyone and laden with taste-tempting dishes from over 80 countries. Peach Chutney from Botswana, Ginger Cooler from Ivory Coast, Pork Vindaloo from India, Buyani's Chicken Soup from Indonesia, Rice Noodles …
Books > Culinary Arts & Techniques
Getting the Best Out of Your Juicer
$24.95
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Ideal for beginners who are attracted to quiltmaking but intimidated by the time and effort it takes to make a traditional quilt, Flowers in Applique presents a simpler but just as beautiful alternative - cutting out flowers that already exist in …
Books > Culinary Arts & Techniques
From a Baker's Kitchen
$25.95
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Twenty years since its first publication, From a Baker's Kitchen remains the very best single introduction to foolproof professional-quality home baking. Gail Sherthe first head baker of the celebrated Tassajara Bread Bakery in San …
Books > Culinary Arts & Techniques
Gin
$14.95
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Gin is the quintessential cocktail spirit that has inspired such classics as the Martini, Tom Collins, and Negroni. This book capitalizes on this popularity as a gin-centric cocktail recipe book with a cute size and 16 full-color photographs, …
Books > Culinary Arts & Techniques
Joy of Pickling
$30.95
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Since its original publication in 1998, this book has been considered the go-to guide for those who like it sour, salty, and tangy. Author Ziedrich goes far beyond the classic bread-and-butters and dills with recipes that showcase the worldwide …
Books > Culinary Arts & Techniques
Hamlyn All Colour Cookbook
$12.99
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Hamlyn All Colour: 200 Wok Recipes combines 200 classic and contemporary dishes for every occasion. With a range recipes for meat and fish lovers, rice and noodle dishes and vegetarian ideas, the book is ideal for people cooking at all levels and …
Books > Culinary Arts & Techniques
Cocktails Galore
$25.00
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It's cocktail time! Invest in some fabulous cocktail glasses, stock up on maraschino cherries and swizzle sticks, and invite a gang of party-loving friends over! Search the back of your shelves and dig out that long-forgotten Curacao and half …
Books > Culinary Arts & Techniques
Field Guide to Cocktails
$25.95
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Field Guide to Cocktails is the world's handlest guide to the world's favorite subject - drinks. Here are recipes for more than 300 different libations, from tried-and-true classics like the Tom Collins and the Fuzzy Navel to contemporary …
Books > Culinary Arts & Techniques
Cocktails Style Recipes
$25.95
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must-have for any aspiring host or hostess, 'Cocktails' pairs clear step-by-step instructions for more than 50 delicious drinks with handy hints for throwing the perfect party.
Books > Culinary Arts & Techniques
Margarita Martini Mojito
$15.95
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perfect companion for the at-home bartending enthusiast With a flash of color and a touch of elegance, Margarita Martini Mojito provides the best in classic and contemporary cocktail recipes. Thanks to clear instructions and color photographs, f
Books > Culinary Arts & Techniques
Putting Food by
$27.95
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Putting Food By has sold more than 550,000 copies since it was first published. This new revised edition updates the information and adds several new sections on how to: preserve with less sugar and salt make better-than-store-bought foods at …
Books > Culinary Arts & Techniques
The Great Tiki Drink Book
$23.95
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Polynesian pop culture and the spirit of the islands abound in full colour from the pages of THE GREAT TIKI DRINK BOOK. Brush up on the intricate and ornate history of tiki traditions and customs. Learn tips from expert mixologists on how to make …
Books > Culinary Arts & Techniques
Margaritas: Recipes for Margaritas and South-of-the-Border Snacks
$9.95
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Hot recipes for the coolest concoctions around and ideas for great munchies to complement these ultra-popular cocktails.
Books > Culinary Arts & Techniques
Wine Cocktails
$20.95
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Wine cocktails have long been a part of the cocktail culture in Europe, and in this 50-recipe, full-color book, cocktail connoisseur A.J. Rathbun shows Americans how easy it is to create memorable cocktails with more than just Champagne. Recipes …
Books > Culinary Arts & Techniques
Slow Cooker Cookbook
$55.95
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If what most cooks appreciate above all else is preparing minimum- effort meals in the kitchen for maximum flavour on the plate, then this delightful book is essential reading. The diverse range of recipes include traditional and contemporary …
Books > Culinary Arts & Techniques
Cooking with Kids
$31.95
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Children love to eat they also love to help put a real on the table.
Books > Culinary Arts & Techniques
The Best Fondue Cookbook
$21.95
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Four fabulous types of fondue - cheese fondues stock fondues oil fondues and sweet fondues - are brought together here in 20 sensational recipes embracing the best of the European and Far Eastern traditions.- Essential information on fondue pots and
Books > Culinary Arts & Techniques
Diffordsguide Cocktails 7
$78.95
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Contains 432 pages including a massive 2,200 cocktail recipes, stipulating the correct glass and illustrated with a colour photograph. This encyclopaedic tome also includes the history of cocktails as well as illustrated reviews of the cocktail bars.
Books > Culinary Arts & Techniques
The Complete Bread Machine Book
$53.95
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The Complete Bread Machine features 200 fantastic recipes for making bread at home, using a purpose-built machine. Sweet or savoury, rye or wholemeal, rolls, sticks or bagels- everying is here at your fingertips to make great tasting and great …
Books > Culinary Arts & Techniques
Fresh and Fast: Meals from the Microwave
$14.99
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Microwaves don't just heat up ready-meals! Annette Yates and Norma Miller let you in on the secrets of satisfying, imaginative, nutritious dishes that taste as if you've spent hours lovingly preparing them...but which actually take only minutes. …
Books > Culinary Arts & Techniques