Results 1 - 6 of 6
Food and Beverage Cost Control
$118.95 See it at Cookbooks.com.au
BROAD, HELPFUL GUIDANCE AND INFORMATION FOR CONTROLLING COSTS FOR FOODSERVICE MANAGERS AND STUDENTS In order for foodservice managers to control costs effectively, they must have a confident command of accounting, marketing, and legal issues, as …
$227.95 See it at Cookbooks.com.au
Covers PHP basics and explains how to use language to build an e- commerce product catalog, use graphics techniques, install a Web server, establish database connections, and learn session management skills.
Rheingold - The German Wine Renaissance
$51.95 See it at Cookbooks.com.au
In this provocative new book,Owen Bird writes frankly and with authority on the German wine industry; how it got into trouble and how it can rescue itself. He gives considerable insight into the pre-eminence of Riesling as driving the future of …
Servsafe Starters Employee Guide, ServSafe
$13.95 See it at Cookbooks.com.au
ServSafe recognizes that food handlers are a critical aspect of any food safety program and they come from a wide range of backgrounds and education levels - that makes training challenging. Employees must have food safety knowledge and …
Professional Bartender's Handbook
$35.95 See it at Cookbooks.com.au
Written for the professional bartender, this book contains nearly 1,500 different cocktails and shooters. It provides tips and tricks, bar terminology, measurements, how to set up a bar, glassware, responsible serving issues, garnishes, bar games …
$48.95 See it at Cookbooks.com.au
ServSafe Alcohol: Frontline Training will be used as part of the certificate program developed by the NRAEF or as part of the beverage management and/or wine appreciation courses offered in two-year and four-year hospitality, foodservice and …